Ceramic knives offer exceptional strength, unparalleled sharpness, and ultra-light weight. An Oriental-style santoku knife is just right for sushi and sashimi, slicing mushrooms or anything else that needs to be sliced paper thin, mincing ginger, and scoring meat and fish. The paring knife is the…
Gift-boxed set of 2: 5½" Santoku knife and 3" paring knife, with black blades and handles
This magnetic knife rack securely holds knives within easy reach, without using valuable counter space. The rubber-covered magnetic surface holds the knives firmly in place for easy access.
This santoku (Asian chef's) knife is made of a high-quality carbon steel blade with a non-stick colour coating. The thin, super-sharp, high-quality Japanese steel blade makes precision cutting easy. The rib and indents on the knife, as well as the non-stick coating, keep food from clinging to the…
This cake knife has a comfort-grip handle and an extra-long serrated blade which is well-suited for slicing through layers of cake when torting, or for slicing through multiple cake layers when serving.
This utility knife is made of a high-quality carbon steel blade with a non-stick colour coating. Fruit and vegetable slices slide right off the blade, making each cut easier and neater. A curved profile creates an ergonomic grip, and a plastic safety sheath protects the blade in the drawer or when…
Ceramic knives offer exceptional strength, unparalleled sharpness, and ultra-light weight. The Oriental-style santoku knife is just right for sushi and sashimi, slicing mushrooms or anything else that needs to be sliced paper thin, mincing ginger, and scoring meat and fish. And, because ceramic…
This paring knife is made of a high-quality carbon steel blade with a non-stick colour coating. Fruit and vegetable slices slide right off the blade, making each cut easier and neater. A curved profile creates an ergonomic grip, and a plastic safety sheath protects the blade in the drawer or when…
A magnetic knife rack securely holds knives within easy reach, without using valuable counter space. Two extra strong magnets hold the knives firmly in place for easy access.
This knife block shields the blades of the knives, preventing them from chipping, nicking, and dulling. Each knife fits securely in its own slot, easily accessible.
9 slots accommodate 8 knives and a steel
Size: 9 slots
Colour/Pattern: Crème white with a matte aluminum base
A complete set of kitchen knives in a 6-slot crème white wood block with a matte aluminum base: chef's knife (8" blade), Santoku knife (6½" blade), carving knife (6" blade), bread knife (8" blade), serrated utility knife (5" blade), and paring knife (3½" blade). The ergonomic crème white handle…
Set of 7: chef's, Santoku, carving, bread, serrated utility, and paring knives, and knife block
The knife to use for carving hot or cold meats, turkeys, hams, and roasts. The granton edge creates pockets of air which prevent extra-thin or soft slices from sticking to the blade. The precision forged blade, bolster, and tang are married to the incredibly durable Hostaform-C handle, triple…
Ceramic knives offer exceptional strength, unparalleled sharpness, and ultra-light weight. The cook's knife is well-suited to cutting, chopping, and slicing fruits and vegetables. And, because ceramic doesn't transfer metal ions to foods, fruits and vegetables won't brown where they've come in…
This oval-shaped sharpening steel is coated with 100% diamond abrasives and simultaneously lightly hones as it realigns the knife-edge for added sharpness. The oval shape allows for a greater contact area between the knife and the diamond sharpening area. Light and perfectly balanced, it features…
The three most useful knives in the kitchen: chef's knife (8" blade), carving knife (6" blade), and paring knife (3.5" blade). The precision forged blade, bolster, and tang are married to a hand-sculpted handle of the finest 18/10 stainless steel with an elegant satin finish. Use the paring knife…
Set of 3: chef's knife, carving knife, and paring knife
This magnetic knife rack securely holds knives within easy reach, without using valuable counter space. The rubber-covered magnetic surface holds the knives firmly in place for easy access.
Ceramic knives offer exceptional strength, unparalleled sharpness, and ultra-light weight. The slicing knife is ideal for slicing cooked meats and general purpose cutting. And, because ceramic doesn't transfer metal ions to foods, fruits and vegetables won't brown where they've come in contact with…
Ceramic knives offer exceptional strength, unparalleled sharpness, and ultra-light weight. The paring knife is the ideal tool for peeling, paring, and cutting fruits and vegetables. And, because ceramic doesn't transfer metal ions to foods, fruits and vegetables won't brown where they've come in…
This magnetic double knife holder is ideal for keeping regularly used knives close to the work area, or for storing extra knives which don't fit on a knife rack or in a block. The rubber-covered magnetic holder securely holds a knife on each of its left and right sides. Use the hold on its own or…
Ceramic knives offer exceptional strength, unparalleled sharpness, and ultra-light weight. The cook's knife is well-suited to cutting, chopping, and slicing fruits and vegetables. And, because ceramic doesn't transfer metal ions to foods, fruits and vegetables won't brown where they've come in…
Styled after a Japanese cook's knife, the granton edge blade is just right for sushi and sashimi, slicing mushrooms or anything else that needs to be sliced paper thin, mincing ginger, and scoring meat and fish. The granton edge creates pockets of air which prevent extra-thin or soft slices from…
$129.00