Pastry Mould - Muffin - 2¾"
by Fat Daddios
This non-adherent silicone mould is perfect for creating shaped cakes, pastries, frozen desserts, jellies and gelatines, chocolates, and much more. The flexible material allows for easy unmoulding of even the most delicate of foods. The non-stick surface means you don't need to grease the mould or use…
6 cavities, each 2¾"Dia × 1-3/8"D
Capacity: 6 cavities, each 3.4 ounces/100 millilitres
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